Wild Black Wolfberry
$ 22.00
A Rare Superfood : Nature’s Most Potent Antioxidant Berry
Hidden in the vast, untouched landscapes of Qinghai, China, at altitudes of 2,000 to 3,000 meters, the Black Wolfberry thrives in one of the most extreme environments on Earth. Unlike the well-known red goji berry, this rare wild-harvested superfood is exceptionally rich in anthocyanins, powerful antioxidants responsible for its deep black-purple hue and unique health benefits.
Grown in the pristine saline-alkaline soils of Nuomuhong, these berries absorb nutrients from their harsh surroundings, making them far more potent than conventionally cultivated berries. Each harvest is ethically sourced, ensuring no chemicals or artificial inputs, just pure, natural goodness.
Description
wild harvested
high concentrate
antioxidants
Knowledge
Thriving Amidst Desolation: The Remarkable Wild Goji Berry Communities of Qinghai's Nuomuhong
In Qinghai’s Nuomuhong, the largest area of pristine wild goji berry communities thrives tenaciously on cracked saline-alkaline soil. Geographically, this place is surrounded on all sides by vast desolation.
Over a hundred square kilometers are enclosed by deserts, snow-capped mountains, and alkaline soil. Blowing winds carry sand, and the Kunlun Mountains stretch endlessly. At night, one can often see the green glint of wolf eyes.
The black goji berries we find are all collected by local farmers through wild harvesting. The harvesting of black goji berries is entirely done by hand, and a skilled harvester can pick up to five pounds in a day. Fresh fruits come with many impurities: leaves, branches, and so on. The thorns of black goji berries can sting, much like a bee sting, causing significant discomfort.
For your health
Black goji berries are a superfood rich in antioxidants, vitamins, and minerals, with phytochemicals like anthocyanins, flavonoids, and carotenoids.
Antioxidant properties protect against oxidative stress and free radicals.
Abundant in vitamin C, vitamin A, iron, and calcium.
Dietary fiber supports digestion and gut health.
Solutions
Unlocking Health Benefits with Black Goji Berries: Addressing Dietary Challenges and Boosting Kidney Health
Solving Two Dietary Issues
- Consuming Excessive Aging-Promoting Foods
- Neglecting Foods that Aid in Body Recovery
Black goji berries are rich in polysaccharides and anthocyanins. They can help elevate the antioxidant levels in our blood.
Plants containing anthocyanins exhibit vibrant colors (such as blue, red, purple, etc.). Their primary role is to assist in clearing free radicals from the bloodstream. In the normal metabolic process of the body, there is a balance between free radicals and antioxidants. Antioxidants neutralize free radicals by donating an electron. If there are too many free radicals and insufficient antioxidants in the body, oxidative stress occurs. Free radicals can negatively affect lipids, proteins, and DNA, leading to inflammation and cell damage. Therefore, maintaining a balance between antioxidants and free radicals in our bodies is essential. Fortunately, nature offers many antioxidant-rich foods.
Kidney-Friendly
Black goji berries are also rich in trace elements like zinc, which can increase enzyme activity. This, in turn, stimulates the secretion of pituitary hormones and growth hormones. Consequently, it provides auxiliary therapeutic effects for those with kidney deficiencies, enhancing sexual function.
The right to food
The right to food, and its variations, is a human right protecting the right of people to feed themselves in dignity, implying that sufficient food is available, that people have the means to access it, and that it adequately meets the individual’s dietary needs.
Usage Method
Discovering the Transformative Brew of Black Wolfberry:
Ever wondered why your black wolfberry infusion changes colors? The secret lies in its anthocyanins, which react differently to the water’s pH level.
Here’s how to unlock the true hues of your black wolfberry infusion:
Method 1:
- Take 5 grams of black wolfberry.
- Brew it with warm or cold water, maintaining a low temperature (around 40 degrees).
- Wait for the anthocyanins to be released, giving your brew its unique color.
- Sip and enjoy. You can also eat the soaked pulp for an extra boost.
Method 2: Conveniently, you can also consume 10-15 pills of black wolfberry directly every day.
Pro Tip: The infusion may turn brown if the water temperature is too high, as high temperatures can damage the anthocyanin components in black wolfberries.
Explore the fascinating world of black wolfberry brews and savor its incredible transformations.
Additional information
| Weight | 672918 lbs |
|---|
You must be logged in to post a review.
Reviews
There are no reviews yet.