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- Heirloom Seeds / Rare seeds
Corn Tom Thumb
- $ 13.50
- Very early, 50 cm high, it is ideal for the garden. Dry the cobs well before use. Pop Corn straight from the garden...kids love it! It is both invigorating and calming. Sowing: April to June 50 seeds approximately
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- Heirloom Seeds / Rare seeds
Cornflower
- $ 15.00
- Also called blueberry, it is rarely found in gardens. Variety producing magnificent violet, pink, white or purple flowers. Plant measuring 0.80 to 1m high, radical rosette leaves. Honey flower attracting butterflies. Sowing: April to May 400 seeds approximately
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- Heirloom Seeds / Rare seeds
Corno Di Toro Rosso Pepper
- $ 12.60
- Uncommon variety of pepper, yet the most interesting pepper , for its excellent taste, very fruity! It is thin and elongated, approximately 6 cm in diameter and 20 cm long. It can be eaten raw or cooked. You can also make delicious stuffed peppers. It's one of the first peppers to ripen in the garden! Sowing: February to April about…
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- Heirloom Seeds / Rare seeds
Covent Garden Beetroot
- $ 11.85
- Variety with long purplish red roots, firm and juicy flesh. Can be eaten grated raw, or cooked. Sowing: April to June 150 seeds approximately
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- Heirloom Seeds / Rare seeds
Curly Olivet Chicory
- $ 11.85
- Local variety from the Centre-Val de Loire region This local variety from the Orléans region hardy and vigorous has many leaves arranged in a rosette around a full, curly heart that bleaches easily. Raw, in salads, its slight bitterness makes it possible, for example, to spice up more bland salads. It can also be eaten steamed or braised. Early variety…
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- Heirloom Seeds / Rare seeds
Cyclanthera squash
- $ 13.50
- This squash is an annual climbing plant that can reach up to 5 m in height. Its fruits are pale green in color, fleshy like a pepper. You can eat them raw, its taste is similar to that of cucumber with a note of fresh beans. Excellent smooth and sweet flavor when pan-fried with onions, cooked like peppers, or stuffed.…
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- Out of Stock
- Heirloom Seeds / Rare seeds
Damascus Nigella
- $ 13.50
- The design of the petals and the heart are of a complexity and a refinement that command admiration! Annual variety giving flowers of various colors where blue dominates. It can also decorate your home (fresh or in a dried bouquet). It measures 60 cm. Sowing: March to May 1000 seeds approximately
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- Heirloom Seeds / Rare seeds
Dark Green Dwarf Curly Green Parsley
- $ 11.55
- Variety with a rather pronounced taste. The leaves are curly and chiseled. Sowing: April to July 800 seeds approximately
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- Herbal Infusion
Dendrobium
- $ 125.00
- Our product is steeped in ancient tradition and known for its exceptional health benefits, cherished as the first of the nine Chinese immortal grasses in the "Dao Zang" medical classic from the Tang Dynasty. Packed with Dendrobium polysaccharides and other essential nutrients, our Dendrobium product offers holistic health benefits, supporting liver and kidney function, boosting immunity, and combating free radicals…
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- Heirloom Seeds / Rare seeds
Devil’s Ears Red Romaine Lettuce
- $ 13.50
- Summer and autumn Roman with narrow, pointed leaves, green and red at the heart,a curiosity! The leaves are cut as needed. Spring sowing: late February to late April Late summer early autumn sowing: mid-July to mid-September Approximately 500 seeds
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- Heirloom Seeds / Rare seeds
Dill Tetra Gold
- $ 11.85
- Originally from Asia Minor, Dill was already consumed by the Egyptians 5000 years ago, as well as by the Romans for its benefits on vitality. It produces many more aromatic leaves than the ordinary variety. Flavor fish dishes and canned pickles etc. Organic seeds are used in infusion, liqueurs and jams. Sowing: April – May Approximately 200 seeds
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- Out of Stock
- Heirloom Seeds / Rare seeds
Doubs yellow carrot
- $ 11.55
- Old variety of carrot, also called Carotte Jaune Obtuse du Doubs, already present in catalogs circa 1850. It is a popular variety for its long fleshy roots yellow and sweet. In the past it was used as fodder. Sowing: March to June 1500 seeds approximately
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- Heirloom Seeds / Rare seeds
Edible Chrysanthemum
- $ 11.85
- Small round flowers about 3-5 cm in diameter, yellow-green in color. Eat young in salads or to flavor dishes and decorate dishes. Sowing: April to May 400 seeds approximately
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- Heirloom Seeds / Rare seeds
Edible Decorative Sweet Pepper
- $ 13.50
- Very decorative variety with evergreen foliage and beautiful peppers. Its taste is sweet. Sowing: February to April 30 seeds approximately
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- Heirloom Seeds / Rare seeds
Eggplant from Barbantane
- $ 11.85
- Early and robust variety. Very productive (8 to 10 fruits/plant). Old variety originating from France, cultivated since the 19th century. Purple and glossy elongated fruits. It ripens well in regions where the summer is not very hot. Sowing: March to April 50 seeds approximately
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- Heirloom Seeds / Rare seeds
Eggplant Slim Jim
- $ 11.85
- Long and thin mini aubergines, of Italian origin, growing in clusters. Sweet flavor. Ideal for container growing. Excellent pan-fried, cut in 2 lengthwise. Sowing: March to April 50 seeds approximately</ span>
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- Heirloom Seeds / Rare seeds
Elbeuf Elephant Leek
- $ 11.85
- This old variety leek is the biggest of the leeks! At the same time very early and above all huge, it is ideal for a large yield from late summer to early autumn . It may be followed by Leek Saint-Victor. Leek is known for its many digestive, antiseptic, etc. properties. It is rich in vitamins, copper, iron, phosphorus. It…
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- Heirloom Seeds / Rare seeds
English Long Cucumber
- $ 11.85
- Very old English variety, already known in the 18th century, with fruits delicious, firm and crunchy. Sowing: March to May 20 seeds approximately
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- Heirloom Seeds / Rare seeds
Evergreen Tomato
- $ 11.55
- Magnificent medium-sized variety, whose intense emerald green flesh is exceptional, juicy, fine, sweet and very fruity! Mid-season variety, fruits from 100 to 150 g, easy to grow. The fruits are picked around mid-August, when a pattern of onion skin appears on the fruit. At this time the fruit is tender to hand, an indication of maturity. Sowing: March-April 50 seeds…
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- Heirloom Seeds / Rare seeds
Florence Sweet Bulbous Fennel
- $ 11.85
- This variety thrives in all regions of France. The bulbs of this fennel are tender, sweet and very fragrant. This fennel very quickly produces thick and very aromatic roots. They can be eaten cooked au jus, steamed or au gratin. Sowing: April to August 250 seeds approximately< /h3>
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- Heirloom Seeds / Rare seeds
Garden Cress
- $ 11.55
- Natural vitamin C all year round, thanks to this watercress which is grown in tubs, pots, in potting soil, all year round. Its growth is extremely fast and its taste strongly flavored. Excellent for health. Can be used like parsley, or in a watercress velouté. Sowing: March to October 500 seeds approximately
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- Heirloom Seeds / Rare seeds
Garden Tea
- $ 11.55
- Pretty annual aromatic plant with blue flowers, also called lemon balm from Moldova. Its aniseed flavor flavors dishes. It is also drunk as an infusion for its digestive, antioxidant and immunostimulant properties. Sowing: April to June 200 seeds approximately
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- Out of Stock
- Heirloom Seeds / Rare seeds
Gardener’s Delight Tomato
- $ 11.55
- Also called Gardener's delight, this tomato has a huge yield. It is an early variety, vigorous productive which produces beautiful clusters of fruit without stopping until the first frosts. Also called Gardener's Delight or Gardener's Wonder, it has small fruits weighing 20 to 30 g, with firm flesh, bursting with a sweet and tangy juice. It is one of the…
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- Out of Stock
- Heirloom Seeds / Rare seeds
Giant Sunflower
- $ 12.60
- This sunflower can easily reach 4.50 m in height. It requires rich, well-worked soil to thrive. It produces a large amount of seed that birds, game and the barnyard love. Sowing: April to May 50 seeds approximately
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